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Lunch Party Menu
Appetizer: (Choice of One, Hot or Cold Appetizers Served Family Style)
CRISPY CALAMARI Lightly Floured and Served with Marinara Sauce
ANTOINETTA’S CALAMARI Graham Cracker Coated and tossed with hot Cherry Peppers and Roasted Red Pepper Butter
ASSORTED BRUSCHETTA
TUSCAN ANTIPASTO Soppressetta, Fresh Mozzarella, Roasted Peppers Hot Cherry Peppers, Black Olives, Grana Padano Cheese
ARUGULA Baby Arugula, Candied Pecans, Tomatoes, Strawberry Vinaigrette, Parmigiano Cheese
FIELD GREENS Toasted Almonds, Granny Smith Apples, Balsamic Vinaigrette
SPRING ROLL Sliced NY Strip, Smoked Chicken, Cheddar Cheese, Julienne vegetables, Teriyaki Glaze
Entrée: (Choice of three)
LUMP CRAB CAKE Granny Smith Apples, Chipotle Corn Salsa, Roasted Red Pepper Coulis, Mascarpone Crème Fraiche
GRILLED SALMON SANDWICH Lettuce, Red Onion, Horseradish Cream, English cucumber
CAVATELLI Prosciutto, Sweet Peas, Grey Goose Vodka, Plum Tomatoes, Touch of Cream
GRILLED ORGANIC CHICKEN WRAP Roasted Red Pepper Mayo. Fresh Mozzarella, Arugula and Tomato
DAYBOAT SCALLOPS Served over Mushroom Risotto
TWELVE OUNCE ANGUS BURGER Apple Smoked Bacon, with American or Blue Cheese, served with Fries
Coffee, Tea, Soda included
$20.00 plus tax and 20% gratuity for 2 ½ hours Prices are for Monday through Saturday Lunch Sunday Lunch is $25.00 plus tax and 20% gratuity for 2 ½ hours seating from 11:30 am to 2:30 pm up stair room seats a maximum of 55 guests down stair room seats a maximum of 28 guests
SPECIAL NOTES
Customized menu available for any occasion and budget We recommend Ocean tents in Manahawkin for tent and chair rental 609-597-9788
Reserve the entire Restaurant for ($1,500) including Deck and outside Sand Area from 11:00AM to 4:00PM. Exclusive of Lunch package
A $300.00 non refundable deposit is required for reserving your preferred time and date. A$1000.00 non refundable deposit is required for reserving the entire restaurant Guest count is required 14 days prior Deposit is deducted from your final bill We are a BYOB Restaurant.
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